Meatballs are one staple thing I keep in the freezer. I often add shredded zucchini or yellow squash to them in an attempt to healthy them up.
Then I was sent this sample.
Mostly made of soy. One of the suggestions on the label said it could be mixed with ground beef for a healthier burger. Well now. Ground turkey was on sale this week for buy one get one free and I intended to make meatballs anyway… Perfect.
It certainly doesn’t look like much right out of the package.
I added two pounds of ground turkey and one egg. It made lots of meatballs! I put 5 packages of 10 each in the freezer. Yay me!
The meatballs turned out very nicely. You can’t tell I added anything to them and they have a nice dense texture.